There's always a queue outside TamJai SamGor, be it Suntec, Vivocity or CitySquare Mall. Finally I got to try it here at Vivocity as there wasn't really a queue yet as we were quite early for lunch. The broth is quite flavourful and robust. There's some "spiciness" in the broth as what they are known for - Hot and Sour soup. The noodles were very soft. I remembered eating something like that in Hong Kong Mongkok, quite close to Stanford hotel. The locals there often packed the eatery and up till late night. You can select the ingredients (pork balls, vegetables, innards, meat etc) for the noodle soup and it comes with pickles on the side. 10 years later, it is now in Singapore.
Overall experience, it's not bad. Something different for a change.
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