Velle Cooks | BBQ pork ribs

 

Tried making a batch of BBQ pork ribs but not very successful. The taste is there but it's sooo tough. Think I used the wrong parts of the pork for this. Not sure.

And my BBQ sauce stuck to this so called non-stick tin. OMG it is stuck like there's no tomorrow. There's no way to take the sticky sauce from the non-stick tin.