Today I'm cooking Bah Kut Teh (pork ribs with tofu puffs), Yau Mai Cai and Ginger Scallion Pork Slices.
Saturday, October 31, 2020
Velle Cooks \\ Last day of October 2020
Time flies and today we are at the last day of October 2020. I have been working from home since 27 Mar 2020. Next Monday marks another phase of my working life where I return back to the office to work!
Labels:
cooking,
homecook,
vellecooks
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